Korean fermentation sensation Chae gets green light to host tours and tastings in Cockatoo

Jung Eun Chae will welcome guests to her new home in Cockatoo for tours, tastings and more from September.¬†Photo: Mark Fergus After nearly a year of bureaucratic headaches, Jung Eun Chae, owner of one of Melbourne's most ambitious restaurants, Chae, is about to fulfil her dream of welcoming guests to her property in Cockatoo for an immersive experience of Korean slow food.Chae and partner Yoora Yoon moved to the 2208-square-metre property near the Dandenong Ranges last October, but their restaurant plans were stalled by local council planning permits. The delays forced them to relocate the restaurant to Carlton pub the…

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